Tucked away in the Fort Ben area of Geist Real Estate is a Chef that is becoming very well known! Chef Suzanne launched her new business in April of 2009 and has become very successful. Chef Suzanne is on my BNI group and as a result, I am able to sample many of her lunch menu items.
I have personally had Chef Suzanne cater several events for me too. The appetizer menu is fabulous. I have tried the wheel of brie with cranberries and fresh sage wrapped in a puff pastry and the goat cheese apricot terrine! My clients who were at these events raved about Chef Suzanne.
She has her new Winter 2010 menu out as well, with Pizza Casserole, Chicken Pot Pie and a Shepperds Pie!
She can do anything as simple as a backyard barbecue all the way to a Black Tie event. Be sure to check out her for all of your holiday events!
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